MAC013
MAC013

Ice Cream/Gelato Machine model Cube

Product Description

Cube

Perfect for larger restaurants, cafés & catering, prepares up to 3 quarts (3 liters) of homemade gelato, ice cream, sorbet and frozen yogurt per hour.

Width:
Height:
Depth:
Weight:
Refrigerant:
Power:
Voltage:
35 cm | 13.8 in
35 cm | 13.8 in
35 cm | 13.8 in
25 kg | 55.1 lbs
R404a (85 grams)
440W
220V/50Hz | 110V/60Hz

CUBE 1.5

For larger restaurants, cafés and
for catering.
Footprint ideal (35x35x35cm) for
small businesses.
Completely self-contained freezing
unit allows for continuous use.
Makes up to 3 quarts (3 liters) of
homemade gelato, ice cream,
sorbet and frozen yogurt per hour.

PRODUCT Features :

– Completely self-contained freezing unit allows for continuous use; make as little
or as much gelato in as many flavors as you like.
– Simple controls: a mechanical 60-minute timer that works in conjunction with
a churn and chill switch to shut the unit off when a set time has elapsed.
– Suitable for use with homemade mix, liquid compounds and powdered products.
– Complete with a scoop and instruction booklet with many recipes.
– Professionally constructed in brushed & polished stainless steel with matching
stainless steel paddle.
– Heavy duty motor shuts off automatically if batch becomes too hard.
– Slow rotation RPMs provide for rich, flavorful gelato with minimal overrun.
– Housing, non-removable bowl and paddle made of stainless steel for sanitation,
efficient cooling and easy cleaning.
– Made with sustainable materials, recyclable packaging, an energy efficient motor
and green refrigerant to support the environment.
– Handcrafted in Italy.

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